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Discover our positions

At the heart of our hotels-restaurants, we look for diverse profiles for our positions in room reservations, reception, dining room or kitchen, but also assistant directors and hotel directors. We train all of our staff so they have the necessary knowledge. An prior experience in hotel-restaurants is not necessary.

At the heart of our headquarters, we recruit diverse profiles for support positions or expert positions.

Discover our positions and our talents
Maëlle, Asset manager
Baptiste, Financial and Administrative Manager
Anne-Julie, Financial Controller
Matthieu, Chef Golden Tulip Aix en Provence & Trainer Chaud Devant
Laëtitia, General Manager Campanile Epinal
Jean-Cassien, General Manager Golden Tulip Porto-Vecchio
Elise, Commercial Manager
Jean-Pierre, General Manager Campanile Saint-Dié
Margaux, Business Analyst & Project coordinator