Campanile's "Concours des Chefs" receives award for best HR and career development initiative at the Worldwide Hospitality Awards.
This prize rewards Louvre Hotels Group’s innovative initiative to support and value its talents.
Playful and participative, the culinary internal competition gathered hundreds of employees around the eight regional finalists, on June 18th of this year.
The "Concours des Chefs" is part of a global approach to train and development the talents at Louvre Hotels Group, where 80% of the managers have been promoted internally.
After reinventing the client experience at its international Golden Tulip brand in 2016, Louvre Hotels Group now launches the new ro
Louvre Hotels Group pursues its development strategy focusing on dynamic localities, choosing Montpellier and specifically the new 9000 m2 urban...
Emulating the Lakers, the legendary Los Angeles basketball team, Louvre Hotels Group, subsidiary of Jin Jiang International, has created its...